🍽️
Food/Recipe
Mama Miso / South Goa
Prep15 mins
Cook20 mins
Total35 mins
🌍 Fusion🍽️ Main Course👥 2 servings
Ingredients
- 🍜 Miso paste – 2 tbsp
- 🥥 Coconut milk – 1 cup
- 🦐 Fresh prawns or tofu – 200g
- 🌶️ Konkani chili paste – 1 tsp
- 🍋 Fresh lime juice – 1 tbsp
- 🌿 Cilantro – for garnish
Instructions
- 🔥 Heat a pan and sauté the chili paste with a splash of oil until fragrant.
- 🥥 Pour in the coconut milk and bring to a gentle simmer, stirring constantly.
- 🥣 Whisk in the miso paste until smooth, ensuring no lumps remain.
- 🦐 Add the prawns or tofu and cook for 3-5 minutes until tender and cooked through.
- ✨ Stir in lime juice, garnish with fresh cilantro, and serve warm over steamed rice.
