🍽️
Food/Recipe
House loaf
Prep20 mins
Cook40 mins
Total1 hour
🌍 Continental🍽️ Main Course👥 6 servings
Ingredients
- 🍞 Flour – 3 cups
- 💧 Water – 1.5 cups
- 酵母 Yeast – 2 tsp
- 🧂 Salt – 1 tsp
- 🍯 Honey – 1 tbsp
- 🫒 Olive oil – 2 tbsp
Instructions
- 🥣 In a large bowl, mix flour, yeast, salt, and honey.
- 💧 Gradually add water and olive oil, mixing until a shaggy dough forms.
- Knead the dough for 10 minutes until smooth and elastic.
- ⏳ Let the dough rise in a warm place for 1-2 hours.
- 🔥 Preheat oven to 375°F (190°C) and bake for 35-40 minutes until golden brown.