🍽️

Food/Recipe

Taralli

Prep20 mins
Cook25 mins
Total45 mins
🌍 Italian🍽️ Snack👥 6 servings

Ingredients

  • 🌾 Flour – 2 cups
  • 🫒 Olive oil – 1/2 cup
  • 🍷 White wine – 1/2 cup
  • 🌱 Fennel seeds – 1 tbsp
  • 🧂 Salt – to taste
  • 💧 Water – as needed

Instructions

  • 🥣 In a bowl, mix flour, olive oil, white wine, fennel seeds, and salt.
  • 💧 Add water gradually to form a dough.
  • 🫓 Roll the dough into thin ropes and form into rings.
  • ♨️ Boil the taralli in water for a few minutes, then bake at 375°F (190°C) until golden brown.
  • ❄️ Let cool and enjoy as a crunchy snack.

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