🍽️
Food/Recipe
Mini Samosa
Prep20 mins
Cook25 mins
Total45 mins
🌍 Indian🍽️ Snack👥 6 servings
Ingredients
- 🥔 Potatoes – boiled and mashed
- 🫛 Peas – frozen or fresh
- 🧅 Onion – finely chopped
- 🌶️ Green chilies – chopped (optional)
- 🌾 All-purpose flour – for the dough
- 🫘 Oil – for frying
- 🧂 Spices – cumin, coriander, turmeric
Instructions
- 🔥 Sauté onions and green chilies until golden brown.
- 🥔 Add mashed potatoes, peas, and spices; mix well.
- 🌾 Prepare dough with flour, water, and a pinch of salt.
- 🥟 Fill dough with potato mixture and shape into mini samosas.
- 🫘 Deep fry until golden brown and crispy. Serve hot with chutney.
