🍽️
Food/Recipe
Crepe Pancake
Prep10 mins
Cook15 mins
Total25 mins
🌍 Continental🍽️ Breakfast👥 4 servings
Ingredients
- 🥛 Milk – 1 cup
- 🥚 Eggs – 2 large
- 🌾 All-purpose flour – 1 cup
- 🧈 Butter – 2 tbsp melted
- 🧂 Salt – a pinch
Instructions
- 🥣 Whisk together the flour, eggs, milk, and melted butter until the batter is smooth.
- 🍳 Lightly grease a non-stick pan and heat over medium flame.
- 🥞 Pour a small ladle of batter into the pan and tilt to coat the surface thinly.
- 🔥 Cook for 1-2 minutes until edges lift, then flip to cook the other side until golden.
- ✨ Serve warm with your favorite sweet or savory toppings.
