🍽️
Food/Recipe
Chocolate Hazelnut Danish
Prep20 mins
Cook25 mins
Total45 mins
🌍 Continental🍽️ Breakfast👥 6 servings
Ingredients
- 🥐 Puff pastry – ready-made
- 🍫 Chocolate spread – hazelnut flavored
- 🌰 Hazelnuts – chopped
- 🥚 Egg – for egg wash
- ✨ Sugar – for sprinkling
Instructions
- 🔥 Preheat oven to 375°F (190°C).
- 🔪 Unfold puff pastry and spread chocolate hazelnut spread evenly.
- 🌰 Sprinkle chopped hazelnuts over the chocolate.
- 🔪 Cut pastry into desired shapes (squares or triangles).
- 🥚 Brush with egg wash and sprinkle with sugar. Bake for 20-25 minutes, or until golden brown.