🍽️
Food/Recipe
Chai with Bun Maska Jam
Prep5 mins
Cook10 mins
Total15 mins
🌍 Indian🍽️ Breakfast👥 1 serving
Ingredients
- 💧 Water – 1 cup
- 🌿 Tea leaves – 1 tsp
- 🥛 Milk – ½ cup
- 🍬 Sugar – to taste
- 🍞 Bun – 1
- 🧈 Butter – for spreading
- 🍓 Jam – your favorite flavor
Instructions
- 🔥 Boil water and add tea leaves to brew chai.
- 🥛 Add milk and sugar, simmer for a few minutes.
- 🔪 Slice the bun in half horizontally.
- 🧈 Generously spread butter and jam on the bun slices.
- ☕ Serve the chai hot with the Bun Maska Jam.
