🍽️
Food/Recipe
Snow Crab Legs
Prep5 mins
Cook10 mins
Total15 mins
🌍 Continental🍽️ Main Course👥 2 servings
Ingredients
- 🦀 2 lbs Snow Crab Legs – thawed
- 🧈 1/2 cup Unsalted Butter – melted
- 🍋 1 Lemon – cut into wedges
- 🧄 2 cloves Garlic – minced
- 🌿 1 tbsp Fresh Parsley – chopped
Instructions
- 💧 Fill a large pot with a few inches of water and place a steamer basket inside.
- 🦀 Arrange the crab legs in the steamer basket, cover, and steam for 6–8 minutes.
- 🧈 Whisk together melted butter, minced garlic, and parsley in a small bowl.
- 🍋 Carefully remove the crab legs and serve immediately with the garlic butter dip and lemon wedges.
