🍽️
Food/Recipe
Pistaciecroissant
Prep20 mins
Cook25 mins
Total45 mins
🌍 French🍽️ Breakfast👥 6 servings
Ingredients
- 🥐 Croissant dough – store-bought or homemade
- 💚 Pistachios – finely ground
- 🥚 Egg – for egg wash
- 🥛 Milk – for egg wash
- ✨ Sugar – for dusting
Instructions
- 🔥 Preheat oven to 375°F (190°C).
- 🌰 Mix ground pistachios with a bit of sugar for filling.
- 🥐 Spread pistachio mixture evenly on croissant dough.
- 🥚 Roll up the dough tightly and shape into croissants.
- ✨ Brush with egg wash (egg+milk) and sprinkle with sugar. Bake until golden brown.
