🍽️
Food/Recipe
Pannacotta
Prep10 mins
Cook10 mins
Total4 hours (including chill time)
🌍 Italian🍽️ Dessert👥 4 servings
Ingredients
- 🥛 Heavy cream – 2 cups
- 🥣 Sugar – 1/3 cup
- 🌿 Vanilla extract – 1 teaspoon
- ✨ Gelatin powder – 1 tablespoon
- 💧 Cold water – 3 tablespoons
Instructions
- 💧 Sprinkle gelatin over cold water in a small bowl and let it bloom for 5 minutes.
- 🍳 Combine cream and sugar in a saucepan over medium heat until it starts to simmer.
- 🍮 Remove from heat, stir in the bloomed gelatin and vanilla until completely dissolved.
- 🥛 Pour the mixture into ramekins or glasses and let them cool to room temperature.
- ❄️ Refrigerate for at least 4 hours until set before serving chilled.
