🍽️
Food/Recipe
Kimchi Pancake
Prep15 mins
Cook20 mins
Total35 mins
🌍 Korean🍽️ Snack👥 2 servings
Ingredients
- 🥬 Kimchi – chopped
- 🧅 Onion – thinly sliced
- 🍚 All-purpose flour – for batter
- 🥚 Egg – to bind ingredients
- 🌶️ Gochujang – for extra flavor (optional)
Instructions
- 🥣 Prepare the pancake batter by mixing flour, water, and egg.
- 🥕 Add kimchi, onion, and any other desired vegetables to the batter.
- 🔥 Heat oil in a pan over medium heat.
- 🥞 Pour batter onto the pan and spread into a thin circle.
- 🍳 Cook until golden brown and crispy on both sides. Serve immediately.
