🍽️
Food/Recipe
Hojicha Espresso Martini
Prep5 mins
Cook0 mins
Total5 mins
🌍 Japanese🍽️ Beverage👥 1 serving
Ingredients
- 🍵 Hojicha powder – 1 tsp
- ☕ Espresso – 1 shot
- 🍸 Vodka – 2 oz
- 🍬 Simple syrup – 1 oz
- 🧊 Ice cubes – to chill
Instructions
- 🧊 Chill a martini glass with ice.
- 🍹 Combine hojicha, espresso, vodka, and simple syrup in a shaker.
- Shake vigorously with ice until well-chilled.
- 🍸 Strain into the chilled martini glass.
- ✨ Garnish and serve immediately.
