🍽️
Food/Recipe
Dim Sum
Prep30 mins
Cook25 mins
Total55 mins
🌍 Chinese🍽️ Snack👥 4 servings
Ingredients
- 🥟 Dumpling Wrappers – store-bought or homemade
- 🐷 Ground Pork – for filling
- 🍤 Shrimp – peeled and deveined
- 🥬 Cabbage – finely chopped
- 🧅 Green Onions – chopped
- 🍄 Mushrooms – diced
- 🫘 Soy Sauce – for flavor
- 🫚 Ginger – grated
Instructions
- 🔪 Prepare the filling by mixing pork, shrimp, cabbage, green onions, mushrooms, soy sauce, and ginger.
- 🥟 Fill each dumpling wrapper with a small amount of the filling.
- 💧 Moisten the edges of the wrapper with water and fold to seal tightly.
- ♨️ Steam the dim sum for 15-20 minutes until cooked through.
- 🥢 Serve hot with soy sauce or your favorite dipping sauce.