🍽️
Food/Recipe
Cottage cheese dumplings
Prep20 mins
Cook25 mins
Total45 mins
🌍 Central European🍽️ Main Course👥 4 servings
Ingredients
- 🥛 Cottage cheese – 1 cup
- 🥚 Egg – 1 large
- 🌾 Flour – 1/2 cup
- 🍚 Semolina – 2 tbsp
- 🧈 Butter – for serving
- 🌿 Fresh herbs – for garnish
Instructions
- 🥣 Combine cottage cheese, egg, flour, and semolina in a bowl.
- 💧 Mix until a soft dough forms. Let it rest for 10 minutes.
- 🥟 Roll dough into small balls or desired dumpling shape.
- ♨️ Cook in boiling water until they float to the top.
- 🧈 Serve with melted butter and fresh herbs.
