🍽️
Food/Recipe
Steak and Beef Cheek
Prep20 mins
Cook3 hours
Total3 hours 20 mins
🌍 Continental🍽️ Main Course👥 2 servings
Ingredients
- 🥩 Steak – your preferred cut
- 🐄 Beef cheek – braised
- 🧅 Onions – chopped
- 🥕 Carrots – chopped
- 🍷 Red wine – for braising
- 🌿 Fresh herbs – thyme, rosemary
- 🧈 Butter – for searing
Instructions
- 🔥 Sear steak in a hot pan with butter until browned on both sides.
- 🥘 Braise beef cheeks separately until tender. Can use a slow cooker or dutch oven.
- 🔪 Prepare a sauce using pan drippings, red wine, and herbs.
- 🍽️ Slice steak and serve with braised beef cheek and sauce.
- ✨ Garnish with fresh herbs for added flavor.
