🍽️
Food/Recipe
Roasted Cabbage Wedge
Prep10 mins
Cook30 mins
Total40 mins
🌍 Continental🍽️ Side👥 2 servings
Ingredients
- 🥬 Cabbage – 1 medium wedge
- 🫒 Olive oil – 2 tbsp
- 🧄 Garlic – 2 cloves, minced
- 🌿 Herbs (rosemary, thyme) – 1 tsp
- 🧂 Salt & pepper – to taste
Instructions
- 🔥 Preheat oven to 400°F (200°C).
- 🔪 Cut cabbage into wedges and brush with olive oil.
- 🧄 Sprinkle with minced garlic, herbs, salt, and pepper.
- ⏲️ Roast for 25-30 minutes, until tender and slightly browned.
- 🍽️ Serve warm as a side dish.
