🍽️
Food/Recipe
Fermented Potato Mash
Prep20 mins
Cook25 mins
Total45 mins
🍽️ Side👥 4 servings
Ingredients
- 🥔 Potatoes – boiled and mashed
- 🍶 Starter Culture – for fermentation
- 💧 Water – for desired consistency
- 🧂 Salt – to taste
- 🌿 Herbs – for garnish
Instructions
- 🥔 Boil and mash the potatoes until smooth.
- 🍶 Mix in the starter culture with the mashed potatoes.
- ⏳ Allow to ferment for the desired period (usually 1-3 days).
- 🔥 Gently heat the fermented potato mash before serving.
- 🌿 Garnish with fresh herbs and serve warm.
