🍽️
Food/Recipe
Pandan Coconut Maritozzo
Prep30 mins
Cook20 mins
Total50 mins
🌍 Italian🍽️ Dessert👥 6 servings
Ingredients
- 🥛 Milk – warm
- 🌾 Flour – all-purpose
- 🥥 Coconut Milk – full-fat
- 🌿 Pandan Extract – for flavor
- 🍬 Sugar – granulated
- 🥚 Eggs – large
- 🧈 Butter – softened
- 🍥 Whipping cream – for filling
Instructions
- 🥣 Prepare the dough by mixing flour, sugar, eggs, softened butter, warm milk, pandan extract, and coconut milk.
- ⏳ Let the dough rise until doubled in size.
- 🥖 Shape the dough into small buns and bake until golden brown.
- 🍦 Whip the cream until stiff peaks form.
- 🔪 Slice the baked buns horizontally and fill generously with whipped cream.