🍽️
Food/Recipe
Mushroom Bruschetta
Prep10 mins
Cook10 mins
Total20 mins
🌍 Italian🍽️ Starter👥 4 people
Ingredients
- 🍄 Mushrooms – 2 cups sliced
- 🥖 Baguette – 1 loaf sliced
- 🧄 Garlic – 2 cloves minced
- 🌿 Parsley – 1 tbsp chopped
- 🫒 Olive oil – 3 tbsp
- 🧂 Salt & Pepper – to taste
Instructions
- 🍞 Brush bread slices with olive oil and toast in the oven until golden brown.
- 🍳 Heat oil in a pan and sauté mushrooms with minced garlic until browned and tender.
- 🌿 Stir in fresh parsley, salt, and pepper, then remove the pan from heat.
- 🥄 Spoon the mushroom mixture generously over the toasted bread slices.
- ✨ Serve immediately while warm and enjoy your crispy appetizer.
