🍽️
Food/Recipe
Escargots
Prep20 mins
Cook15 mins
Total35 mins
🌍 French🍽️ Starter👥 4 servings
Ingredients
- 🐌 Escargots – canned or fresh
- 🧈 Garlic Butter – softened
- 🌿 Parsley – finely chopped
- 🧅 Shallots – minced
- 🥖 Crusty Bread – for serving
Instructions
- 🧄 Prepare garlic butter by mixing softened butter with minced garlic, parsley, and shallots.
- 🐌 Place escargots in escargot dish or oven-safe dish.
- 🧈 Top each escargot with a generous amount of garlic butter.
- 🔥 Bake in a preheated oven at 400°F (200°C) until the butter is melted and bubbling.
- 🥖 Serve immediately with crusty bread for dipping.
