🍽️
Food/Recipe
Egg Tart
Prep20 mins
Cook25 mins
Total45 mins
🌍 Chinese🍽️ Dessert👥 6 servings
Ingredients
- 🥚 Eggs – 3 large
- 🥛 Milk – 1 cup
- 🍬 Sugar – 1/2 cup
- 💧 Water – 1/2 cup
- 🍪 Tart shells – 6 pre-made
Instructions
- 🥣 Whisk eggs, milk, and sugar until well combined.
- 💧 Add water to the mixture, stir gently.
- 🫘 Strain the mixture for a smooth custard.
- 🥧 Pour custard into tart shells.
- 🔥 Bake at 350°F (175°C) for 20-25 minutes until set.