🍽️
Food/Recipe
Crispy Avocado Sushi Roll
Prep20 mins
Cook10 mins
Total30 mins
🌍 Japanese🍽️ Main Course👥 2 servings
Ingredients
- 🍚 Sushi Rice – cooked and seasoned
- 🥑 Avocado – sliced
- 🫙 Nori Sheets – for wrapping
- 🥖 Panko Breadcrumbs – for crispy coating
- 🥚 Egg – beaten
- 💽 Vegetable Oil – for frying
- 🍶 Soy Sauce – for serving
Instructions
- 🍚 Prepare sushi rice and lay nori sheet on a bamboo rolling mat.
- 🥑 Spread rice evenly, add avocado slices.
- 🍣 Roll tightly into a sushi roll.
- 🥚 Dip the roll in beaten egg, then coat with panko breadcrumbs.
- 🔥 Fry until golden and crispy, then slice and serve with soy sauce.