🍽️
Food/Recipe
Chilli Garlic Asian Vegetables
Prep10 mins
Cook10 mins
Total20 mins
🌍 Chinese🍽️ Side👥 2 servings
Ingredients
- 🥦 Broccoli florets – 1 cup
- 🫑 Bell pepper – sliced into strips
- 🧄 Garlic – 4 cloves minced
- 🌶️ Red chili flakes – 1 teaspoon
- 🥢 Soy sauce – 2 tablespoons
- 🫗 Sesame oil – 1 tablespoon
Instructions
- 🔥 Heat sesame oil in a wok or large pan over medium-high heat.
- 🧄 Add minced garlic and chili flakes, sautéing until fragrant but not burnt.
- 🥦 Toss in the broccoli and bell peppers, stir-frying for 5–7 minutes until tender-crisp.
- 🥢 Pour in the soy sauce and toss everything together to coat evenly.
- ✨ Remove from heat immediately and serve as a fresh, zesty side dish.
