🍽️
Food/Recipe
Chendol
Prep20 mins
Cook10 mins
Total30 mins
🌍 Thai🍽️ Dessert👥 4 servings
Ingredients
- 🥥 Coconut Milk – 400ml
- 🌿 Pandan Leaves – 2-3 leaves
- 🟢 Green Chendol Jelly – 1 cup
- 🌴 Palm Sugar (Gula Melaka) – 100g
- 🍧 Shaved Ice – to serve
- 🔴 Red Beans – 1/2 cup (cooked)
Instructions
- 🔥 Simmer coconut milk and pandan leaves for a fragrant base.
- 🍯 Dissolve palm sugar in water to create a sweet syrup.
- 🍧 Layer shaved ice, green chendol jelly, and red beans in a bowl.
- 🥥 Pour coconut milk and palm sugar syrup over the ingredients.
- ✨ Serve immediately and enjoy this refreshing dessert!
