🍽️
Food/Recipe
Calzone
Prep20 mins
Cook20 mins
Total40 mins
🌍 Italian🍽️ Main Course👥 2 servings
Ingredients
- 🍕 Pizza dough – 1 pound, store-bought or homemade
- 🧀 Mozzarella cheese – 1 cup shredded
- 🍅 Marinara sauce – 1/2 cup for filling and dipping
- 🥓 Pepperoni or Salami – 1/2 cup sliced
- 🌿 Italian seasoning – 1 teaspoon
- 🥚 Egg – 1 beaten (for egg wash)
Instructions
- 🌡️ Preheat your oven to 450°F (230°C) and line a baking sheet with parchment paper.
- 🫓 Roll out the pizza dough into two circular discs on a floured surface.
- 🧀 Spread marinara sauce on one half of each dough circle, then top with cheese, meat, and seasoning.
- 🥟 Fold the empty half of the dough over the filling and crimp the edges tightly with a fork to seal.
- ✨ Brush the top with beaten egg and bake for 15-20 minutes until golden brown and crispy.
