🍽️
Food/Recipe
Belgian Waffles
Prep15 mins
Cook20 mins
Total35 mins
🌍 Continental🍽️ Breakfast👥 4 servings
Ingredients
- 🥛 Milk – 1 ½ cups
- 🥚 Eggs – 2 large
- 🧈 Melted Butter – ½ cup
- 🌾 Flour – 2 cups
- 🍬 Sugar – 2 tbsp
- 🥄 Baking Powder – 4 tsp
- 🧂 Salt – ¼ tsp
- 🍦 Vanilla Extract – 1 tsp
Instructions
- 🥣 In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- 🥚 In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract.
- 💧 Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
- 🧇 Preheat your waffle iron and grease it lightly.
- ♨ Pour batter onto the hot waffle iron and cook until golden brown and crispy.
- 🍓 Serve immediately with your favorite toppings, such as fruit, syrup, and whipped cream.
