🍽️
Food/Recipe
Belgian-style ales
Prep15 mins
Cook60 mins
Total75 mins
🌍 Continental🍽️ Beverage👥 5 gallons
Ingredients
- 🌾 Malted barley – Belgian Pilsner
- 🌿 Hops – noble varieties
- 🍬 Belgian candi sugar
- 🧪 Ale yeast – Belgian strain
- 💧 Water – filtered
Instructions
- 🌱 Mash grains to extract wort.
- ♨️ Boil wort, adding hops at specific times.
- 🌡️ Cool wort and transfer to fermenter.
- 🍺 Add yeast and ferment at controlled temperature.
- ⏳ Bottle or keg and condition for desired carbonation.
