🍽️
Food/Recipe
Beetroot Carpaccio
Prep20 mins
Cook5 mins
Total25 mins
🌍 Italian🍽️ Starter👥 2 servings
Ingredients
- ❤️ Beetroots – thinly sliced
- 🍋 Lemon juice – for dressing
- 🌿 Fresh herbs (e.g., parsley, dill) – chopped
- 🧀 Parmesan cheese – shaved (optional)
- 🫒 Olive oil – extra virgin
- 🌰 Walnuts – chopped (optional)
Instructions
- 🔪 Thinly slice the 💜 beetroots using a mandoline or sharp knife.
- 🍋 Arrange beetroot slices on a plate and drizzle with lemon juice and olive oil.
- 🌿 Sprinkle with chopped fresh herbs.
- 🧀 Add shaved Parmesan cheese if desired.
- 🌰 Garnish with chopped walnuts (optional) and serve immediately.
