🍽️
Food/Recipe
Sourdough-style egg tarts
Prep30 mins
Cook30 mins
Total1 hour
🌍 Fusion🍽️ Dessert👥 6 tarts
Ingredients
- 🥚 Eggs – for the custard filling
- 🥛 Milk – for a creamy texture
- 🍬 Sugar – to sweeten the filling
- 🍞 Sourdough starter – for the tart crust
- 🧈 Butter – for a flaky crust
Instructions
- 🥣 Prepare the sourdough tart crust dough and let it rest.
- 🔥 Roll out the dough and press into tart molds.
- 🌡️ Whisk together eggs, milk, and sugar for the custard.
- ✨ Pour the custard into the tart shells.
- ♨️ Bake until the crust is golden and the filling is set.
