🍽️
Food/Recipe
Scrambled Eggs on Toast
Prep5 mins
Cook5 mins
Total10 mins
🌍 Continental🍽️ Breakfast👥 1 serving
Ingredients
- 🥚 Eggs – 2 large
- 🍞 Toast – 2 slices
- 🥛 Milk – 1 tbsp
- 🧈 Butter – 1 tsp
- 🧂 Salt – to taste
- 🌶️ Pepper – to taste
Instructions
- 🥚 Whisk eggs, milk, salt, and pepper in a bowl.
- 🔥 Melt butter in a non-stick pan over medium heat.
- 🍳 Pour egg mixture into the pan and cook, stirring gently, until softly set.
- 🍞 Toast bread slices until golden brown.
- ✨ Spoon scrambled eggs onto toast and serve immediately.
