🍽️
Food/Recipe
Almond Croissant
Prep15 mins
Cook20 mins
Total35 mins
🌍 Continental🍽️ Breakfast👥 1 serving
Ingredients
- 🥐 Croissant – store-bought or homemade
- 🌰 Almonds – sliced
- 🧈 Butter – softened
- 🍬 Sugar – granulated
- 💧 Water – for simple syrup
Instructions
- 🔪 Slice the croissant in half horizontally.
- 🥣 Make almond cream by mixing butter, sugar, and almond flour.
- spread almond cream inside the croissant halves.
- sprinkle sliced almonds on top.
- Bake until golden brown and crispy.