🍽️
Food/Recipe
Scone
Prep15 mins
Cook20 mins
Total35 mins
🌍 Continental🍽️ Breakfast👥 6 scones
Ingredients
- 🌾 Flour – 2 cups
- 🧈 Cold Butter – 1/2 cup
- 🥛 Milk – 1/2 cup
- 🍬 Sugar – 1/4 cup
- 🥄 Baking Powder – 2 tsp
- 🧂 Salt – 1/4 tsp
Instructions
- 🥣 Combine dry ingredients: flour, sugar, baking powder, and salt.
- 🧊 Cut in cold butter until mixture resembles coarse crumbs.
- 🥛 Add milk and gently mix until just combined.
- 🔪 Shape dough into a circle and cut into wedges.
- 🔥 Bake at 400°F (200°C) for 15-20 minutes until golden brown.
