🍽️
Food/Recipe
Protein Style
Prep10 mins
Cook10 mins
Total20 mins
🌍 Continental🍽️ Main Course👥 1 serving
Ingredients
- 🍔 Beef Patty – 1/4 lb ground beef
- 🥬 Iceberg Lettuce – 2 large outer leaves
- 🧀 Cheddar Cheese – 1 slice
- 🍅 Tomato – 2 thick slices
- 🧅 Red Onion – 2 thin rings
- 🥒 Pickles – 2-3 slices
Instructions
- 🍳 Season the beef patty with salt and pepper, then sear in a hot pan until cooked through.
- 🧀 Place a slice of cheese on the patty during the last minute of cooking until it melts.
- 🥬 Prepare the lettuce wraps by washing and drying two large, sturdy leaves to act as the 'bun'.
- 🍅 Layer the cooked patty, tomato, onions, and pickles inside the lettuce leaves.
- ✨ Fold the lettuce securely around the patty and serve immediately for a fresh, low-carb meal.
