🍽️
Food/Recipe
Pizza de Fiambre e Cogumelos
Prep15 mins
Cook15 mins
Total30 mins
🌍 Italian🍽️ Main Course👥 2-4 people
Ingredients
- 🍕 Pizza dough – store-bought or homemade
- 🍅 Tomato sauce – smooth and seasoned
- 🧀 Mozzarella cheese – shredded or sliced
- 🍖 Ham (Fiambre) – thinly sliced or cubed
- 🍄 Mushrooms – fresh or canned, sliced
- 🌿 Oregano – dried for extra aroma
- 🫒 Olive oil – for a light drizzle
Instructions
- 🌡️ Preheat your oven to 220°C (430°F) and prepare a baking tray.
- 🍕 Roll out the pizza dough on a floured surface to your desired thickness.
- 🍅 Spread a thin layer of tomato sauce over the dough, leaving a small border.
- 🧀 Layer with mozzarella cheese, followed by the ham and sliced mushrooms.
- 🔥 Bake for 12-15 minutes until the crust is golden and the cheese is bubbly.
- ✨ Sprinkle with dried oregano and a drizzle of olive oil before serving.
