🍽️
Food/Recipe
Onion Dosa
Prep15 mins
Cook25 mins
Total40 mins
🌍 Indian🍽️ Breakfast👥 2 servings
Ingredients
- 🍚 Dosa batter – 2 cups
- 🧅 Onions – finely chopped
- 🌶️ Green chilies – finely chopped (optional)
- 🌿 Cilantro – for garnish
- 🛢️ Oil – for cooking
Instructions
- 🧅 Mix chopped onions and green chilies (if using) into a bowl.
- 🔥 Heat a flat non-stick pan or griddle on medium heat.
- 🥄 Pour a ladleful of dosa batter and spread it into a thin circle.
- 🧅 Sprinkle onion mixture evenly over the dosa.
- 🛢️ Drizzle oil around the edges and cook until golden brown and crispy. Fold and serve hot with chutney and sambar.
