🍽️
Food/Recipe
Ocean crab salad
Prep15 mins
Cook0 mins
Total15 mins
🌍 Continental🍽️ Starter👥 2 servings
Ingredients
- 🦀 Lump crab meat – 200g, picked over
- 🥗 Mixed salad greens – 2 cups, washed
- 🥒 Cucumber – 1/2, thinly sliced
- 🍋 Lemon juice – 1 tbsp, freshly squeezed
- 🥑 Avocado – 1, cubed
- 🌿 Fresh dill – 1 tbsp, chopped
- 🧂 Salt and black pepper – to taste
Instructions
- 🥣 Combine the crab meat, cucumber, and avocado in a large mixing bowl.
- 🍋 Drizzle with lemon juice and a light dash of olive oil for brightness.
- 🌿 Gently fold in the fresh dill, being careful not to break up the crab lumps.
- 🥗 Arrange the mixed greens on plates and top with the crab mixture.
- ✨ Season with salt and pepper, then serve chilled for a refreshing meal.
