🍽️
Food/Recipe
Malted cinnamon bun
Prep20 mins
Cook25 mins
Total45 mins
🌍 Continental🍽️ Dessert👥 6 buns
Ingredients
- 🌾 Flour – for the dough
- 🥛 Milk – warm
- 🧈 Butter – softened
- 🍬 Sugar – granulated
- 🍂 Cinnamon – ground
- 🍁 Malt powder – for flavor
- 🪺 Egg – for the dough
- 🌱 Yeast – active dry
Instructions
- 🌱 Mix yeast with warm milk and a pinch of sugar, let it bloom.
- 🌾 Combine flour, sugar, malt powder, egg, and melted butter. Add yeast mixture and knead into a dough.
- ⏳ Let the dough rise until doubled in size.
- 🧈 Roll out the dough, spread with softened butter, sprinkle with cinnamon and sugar.
- 🔪 Roll up tightly, slice into buns, and bake until golden brown. Drizzle with icing if desired.