🍽️
Food/Recipe
Lemon Sugar and Butter Crepe
Prep10 mins
Cook15 mins
Total25 mins
🌍 Continental🍽️ Dessert👥 2 servings
Ingredients
- 🥛 Milk – 1 cup
- 🥚 Egg – 1 large
- 🌾 Flour – 1/2 cup
- 🧈 Butter – 2 tbsp
- 🍋 Lemon – 1/2 (juice)
- 🍚 Sugar – 2 tbsp
Instructions
- 🥣 Whisk together milk, egg, and flour until smooth.
- 🔥 Melt butter in a non-stick pan over medium heat.
- 🥄 Pour batter into the pan and cook until golden brown on both sides.
- 🍋 Squeeze lemon juice over the crepe.
- 🍚 Sprinkle with sugar and fold. Serve immediately. ✨
