🍽️
Food/Recipe
Hellim Spiced Scrambled Eggs
Prep5 mins
Cook10 mins
Total15 mins
🌍 Middle Eastern🍽️ Breakfast👥 2 servings
Ingredients
- 🍳 Eggs – 4 large, whisked
- 🧀 Hellim (Halloumi) – 100g cubed
- 🧈 Butter – 1 tablespoon
- 🌶️ Chili flakes – 1/2 teaspoon
- 🌿 Dried mint – a pinch
- 🧂 Salt and Pepper – to taste
Instructions
- 🧀 Sauté the Hellim cubes in a non-stick pan until they are golden and crispy on all sides.
- 🍳 Lower the heat and pour the whisked eggs directly over the fried cheese.
- 🌶️ Sprinkle the chili flakes, dried mint, salt, and pepper over the mixture.
- 🥘 Gently stir the eggs until they reach a soft, creamy scrambled consistency.
- ✨ Serve immediately while warm, ideally with crusty bread or olives.
