🍽️
Food/Recipe
galettes
Prep20 mins
Cook30 mins
Total50 mins
🌍 French🍽️ Main Course👥 4 servings
Ingredients
- 🌾 Flour – for the dough
- 🧈 Butter – cold and cubed
- 💧 Water – ice cold
- 🍎 Apples or berries – for filling
- 🥚 Egg – for egg wash
- sugar – to sprinkle
Instructions
- 🥣 Prepare the dough: Combine flour and cold butter, then add ice water until it forms a dough.
- ❄️ Chill the dough for at least 30 minutes.
- 🍎 Roll out the dough, fill with fruit, and fold edges.
- 🥚 Brush with egg wash and sprinkle with sugar.
- 🔥 Bake at 375°F (190°C) until golden brown.
