🍽️
Food/Recipe
Corn Fried Tempura
Prep15 mins
Cook10 mins
Total25 mins
🌍 Japanese🍽️ Snack👥 2 servings
Ingredients
- 🌽 Corn kernels – 1 cup
- 🌾 Tempura flour – 1/2 cup
- 🧊 Ice water – 1/2 cup
- 🥚 Egg – 1 medium
- 🫙 Oil – for frying
Instructions
- 🥣 Prepare tempura batter by mixing flour, egg, and ice water.
- 🌽 Dip corn kernels in tempura batter.
- 🔥 Heat oil in a pan over medium-high heat.
- Fry battered corn until golden brown and crispy. 🍤
- 🧂 Drain excess oil and sprinkle with salt. Serve immediately. ✨
