🍽️
Food/Recipe
Cheese Balls
Prep15 mins
Cook10 mins
Total25 mins
🌍 Continental🍽️ Snack👥 4 people
Ingredients
- 🧀 Cream cheese – 8 oz, softened
- 🧀 Shredded cheddar – 2 cups
- 🥖 Breadcrumbs – 1 cup for coating
- 🥚 Egg – 1, lightly beaten
- 🌿 Parsley – 1 tbsp, finely chopped
Instructions
- 🥣 Mix the cream cheese, cheddar, and parsley in a bowl until smooth.
- ⚪ Roll the mixture into small, bite-sized balls using your palms.
- 🥚 Dip each ball into the beaten egg and then roll in breadcrumbs to coat.
- 🔥 Fry the balls in hot oil until they are golden brown and crispy.
- ✨ Drain on a paper towel and serve warm for a gooey center.
