🍽️
Food/Recipe
Ceremonial Cacao
Prep5 mins
Cook10 mins
Total15 mins
🍽️ Beverage👥 1 serving
Ingredients
- 🍫 1.5 oz Ceremonial grade cacao paste – roughly chopped
- 💧 8 oz Water or plant-based milk – hot but not boiling
- 🍯 1 tsp Raw honey or maple syrup – optional sweetener
- 🧂 1 pinch Sea salt – to enhance flavor
- 🌶️ 1 pinch Cayenne or cinnamon – optional spice
Instructions
- 🌡️ Heat your water or milk in a saucepan until it is warm to the touch, ensuring it does not reach a boil.
- 🍫 Add the chopped cacao paste into a blender or whisk it directly into the liquid until fully melted.
- 🍯 Stir in your choice of sweetener and spices, adjusting to your personal taste preference.
- 🌪️ Blend on low speed or whisk vigorously until a light, creamy foam forms on the surface.
- ✨ Pour into your favorite mug and enjoy this rich, heart-opening beverage warm.
