🍽️
Food/Recipe
Bun cha
Prep20 mins
Cook15 mins
Total35 mins
🌍 Vietnamese🍽️ Main Course👥 4 servings
Ingredients
- 🍜 Rice vermicelli noodles
- 🐷 Pork belly – thinly sliced
- 🌿 Fresh herbs (mint, cilantro, basil)
- 🐟 Fish sauce – for dipping sauce
- 🥕 Pickled carrots and daikon
Instructions
- 🔥 Grill pork belly until charred and cooked through.
- 🥣 Prepare the dipping sauce with fish sauce, vinegar, sugar, garlic, and chili.
- 🥕 Make pickled carrots and daikon.
- 🧺 Arrange noodles, grilled pork, herbs, and pickles in a bowl.
- ✨ Serve with dipping sauce on the side and enjoy!
