🍽️
Food/Recipe
Boozy Vietnamese Coffee
Prep5 mins
Cook10 mins
Total15 mins
🌍 Fusion🍽️ Beverage👥 1 serving
Ingredients
- ☕ 2 tbsp Dark roast ground coffee
- 🥛 2 tbsp Sweetened condensed milk
- 🥃 1 oz Vietnamese rum or coffee liqueur
- 🧊 1 cup Ice cubes
- 💧 4 oz Hot water
Instructions
- ☕ Place condensed milk in the bottom of a glass and set your Vietnamese phin filter on top with coffee grounds.
- 💧 Pour hot water into the filter and let it slowly drip into the glass to brew a strong concentrate.
- 🥃 Remove the filter and stir the coffee with the condensed milk until fully combined.
- 🧊 Add the shot of rum or liqueur and stir gently to incorporate the flavors.
- ✨ Fill a glass with ice, pour the coffee mixture over it, and serve immediately.
