🍽️
Food/Recipe
Yellow tail sashimi
Prep15 mins
Cook0 mins
Total15 mins
🌍 Japanese🍽️ Starter👥 2 servings
Ingredients
- 🍣 Yellowtail fillet – thinly sliced
- 🌱 Fresh wasabi – to taste
- 🌿 Shiso leaves – for garnish
- 🍋 Lemon – sliced
- 🍶 Soy sauce – for dipping
Instructions
- 🔪 Slice yellowtail into thin, even pieces.
- 🧊 Arrange sashimi on a plate, keeping it chilled.
- 🌿 Garnish with shiso leaves and lemon slices.
- 🍶 Serve with soy sauce and fresh wasabi.
- ✨ Enjoy immediately for the best freshness.