🍽️
Food/Recipe
Wiener Schnitzel
Prep15 mins
Cook10 mins
Total25 mins
🌍 Continental🍽️ Main Course👥 2 servings
Ingredients
- 🥩 Veal cutlets – thinly pounded
- 🥚 Eggs – beaten
- 🍞 Breadcrumbs – fine
- 🍋 Lemon – for serving
- 🧈 Butter – for frying
Instructions
- 🥩 Prepare veal cutlets by pounding them thin.
- 🥚 Dip each cutlet in beaten eggs, then coat with breadcrumbs.
- 🧈 Heat butter in a pan until melted and hot.
- 🔥 Fry the schnitzel until golden brown on both sides.
- 🍋 Serve hot with a lemon wedge.