🍽️

Food/Recipe

Vegetable stew

Prep15 mins
Cook30 mins
Total45 mins
🌍 Continental🍽️ Main Course👥 4 servings

Ingredients

  • 🥔 Potatoes – cubed
  • 🥕 Carrots – sliced
  • 🧅 Onion – chopped
  • 🌿 Celery – chopped
  • 🥦 Broccoli – florets
  • 🍅 Diced tomatoes - 1 can
  • 💧 Vegetable broth - 4 cups
  • 🧄 Garlic – minced
  • 🌿 Herbs (thyme, rosemary) – to taste
  • 🧂 Salt & pepper – to taste

Instructions

  • 🔥 Sauté onions, garlic, and celery in a large pot until softened.
  • 🥕 Add potatoes, carrots, and broccoli, cook for 5 minutes.
  • 🍅 Stir in diced tomatoes, vegetable broth, and herbs.
  • 🥘 Bring to a boil, then reduce heat and simmer for 20 minutes, or until vegetables are tender.
  • 🧂 Season with salt and pepper to taste. Serve hot.

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