🍽️
Food/Recipe
Tan-tantrum Ramen
Prep15 mins
Cook25 mins
Total40 mins
🌍 Japanese🍽️ Main Course👥 2 servings
Ingredients
- 🍜 Ramen noodles – 2 portions
- 🍖 Pork belly – thinly sliced
- 🥚 Eggs – soft boiled
- 🌱 Green onions – chopped
- 🌶️ Chili oil – to taste
- 🍥 Fish cake – sliced
- 🍄 Mushrooms – sliced
Instructions
- 🍲 Cook ramen noodles according to package directions.
- 🥓 Pan-fry pork belly until crispy.
- 🥣 Prepare ramen broth in a separate pot.
- 🍜 Assemble ramen with noodles, broth, pork belly, egg, and toppings.
- ✨ Garnish with green onions and a drizzle of chili oil. Serve hot!
