🍽️
Food/Recipe
Spicy Korean Chicken Katsu Ramen
Prep25 mins
Cook35 mins
Total60 mins
🌍 Fusion🍽️ Main Course👥 2 servings
Ingredients
- 🍜 Ramen noodles – 2 bundles
- 🐔 Chicken breasts – 2, breaded
- 🌶️ Gochujang – 2 tbsp
- 🥚 Eggs – 2, boiled
- 🥬 Bok choy – 1 cup, chopped
- 🧅 Green onions – for garnish
- 🍲 Chicken broth – 4 cups
- 🍞 Panko breadcrumbs - 1 cup
Instructions
- 🍜 Cook ramen noodles according to package directions.
- 🐔 Prepare chicken katsu: bread and fry or bake chicken until golden and crispy.
- 🔥 Heat chicken broth with gochujang for a spicy kick.
- 🍲 Assemble ramen: noodles, broth, sliced chicken katsu, bok choy, and boiled egg.
- 🧅 Garnish with green onions and serve hot. Enjoy! ✨